Resto Bar Recyclart
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Lunch menu of the week

Every week a new menu with fresh seasonal vegetables

The menu of the week

  • Chicken with Mayo

    Chicken with Mayonnaise, served with grilled plantains and fragrant rice
    €15.00

  • Peppers Stuffed with Vegetables

    Peppers stuffed with vegetables and mozzarella, served with a seasonal salad.
    €13.50

  • White Bean Stew

    A stew made with white beans, spinach, and sun-dried tomatoes, served with bread.
    €12.50

  • Cauliflower Soup

    €6.00

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